Contoh Resep Masakan Dalam Bahasa Ingris
Baked Garlic Chicken Recipe
Ingredients:
- 3 to 4 pound whole roasting chicken
- salt and pepper
- 40 cloves garlic, peeled
- 2 tablespoons of olive oil
- 1/2 cup chicken stock
- Preheat the oven to 350 F°.
- Sprinkle the inside of the chicken with salt and pepper. Stuff garlic cloves into the cavity. Tie legs together. Tuck wing tips behind chicken’s back.
- Place chicken, breast side up, on a greased wire rack in a roasting pan. Brush chicken with oil. Pour stock into pan.
- Roast chicken at 350 F° for 25 minutes per pound (1 1/4 to 1 3/4 hours for an average bird), basting often with juices and stock from the pan.
- Transfer chicken to a serving platter. Discard string. Remove garlic cloves and mash.
- Garlic cloves can be spread on the chicken or on toasted rounds of French or Italian bread for an extra treat.
- Makes 4-6 servings
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